Tomato Masala

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Mushroom curry with coconut milk, Best Paneer Chilli Fry, Easy पनीर की सब्जी हिंदी में

Rate This Recipe
5

Ingredients

How to Make Tomato Masala

  • Cut the ripe tomatoes in thin circles and arrange them on a plate.
  • Sprinkle the chopped onions on them and the grated carrot.
  • Now, sprinkle the salt, chaat masala and red chilli powder and squeeze 1/2 the lemon on it.
  • Add the puffed rice on top as required and top it with sev.
  • Finally, garnish it with coriander leaves.