Website of the Year India 2016



Tomato Mint Rice Recipe

Tomato Mint Rice is a popular Indian Main
Author :
 
On :
Wednesday, 29 June, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 6 - tomatoes, chopped (medium size)
  • 2 -onions, big
  • 4 - Cloves
  • 1 cup - Basmati Rice
  • 10 - Mint leaves
  • 5 - broken Cashew nuts
  • 3 tbsp - oil
  • 2 tsp - Ghee
  • For grinding:
  • Ginger - 1 inch piece
  • 7 flakes - Garlic
  • 6 - Cloves
  • Cinnamon - 1 inch piece
  • 1/2 - Onion (chopped)
  • 4 pieces - Coconut
  • 10 - Red Chillies
  • 3 - pepper
  • How to Make Tomato Mint Rice:

    1. Wash and soak rice for 10 mins.
    2. Drain water and fry for 2 mins in 1 tsp of ghee.
    3. Heat oil, add broken cashewnuts, cloves and onions, till the onion becomes light brown.
    4. Add chopped tomatoes and fry till it becomes soft.
    5. Add ground mixture and fry for 2-3 mins.
    6. Add fried rice and mix it well.
    7. Add 2 cups of hot water and allow it to boil for 3 mins.
    8. Add mint leaves, cover the lid and pressure cook for 5 mins.





     

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