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Tomato Noodle Soup Recipe

Tomato Noodle Soup is a popular Indian Soups and Stews
Author :
 
On :
Friday, 19 May, 2017
Category :
Kid friendly Recipe
Course :
Soups and Stews Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 3 - Tomatoes
  • 1 tbsp - Butter
  • Chopped Green chilli - 1/4 tsp
  • Sugar - 1. 5 tsps
  • 4 tsp - crushed noodles
  • 2 tsp - Spring onion
  • Ginger paste - 1/4 spoon
  • Salt as per taste
  • Corn flour - 1 tsp
  • 3 cups - vegetable stock
  • How to Make Tomato Noodle Soup:

    1. Peel off the skin of the tomatoes. In a mixie grind tomatoes and chilli and make a fine paste.
    2. In a kadai, add 1 tbsp butter, tomato paste and boil till red colour is obtained.
    3. Then add stock, sugar, chopped spring onions, ginger paste and noodles.
    4. When the noodles are parboiled, add cornflour and salt.
    5. While serving garnish with white pepper, black pepper and a little butter.




     

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