Tomato Puree

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Puree Recipe
Difficulty: Easy

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How to Make Tomato Puree

  • Immerse tomatoes in the boiling water.
  • Cover, keep aside for 15 minutes.
  • Remove from water and puree till smooth.
  • Strain to remove seeds and skins.
  • OR
  • Chop and pressure cook tomatoes till soft
  • Blend the tomatoes without adding any water. Strain.
  • Refrigerate and use as required.