Website of the Year India 2015



Tomato Rice Recipe

Tomato Rice is a popular Indian Main
Author :
 
On :
Friday, 1 July, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - cooked Rice
  • 4 - medium sized Tomatoes cut into small pieces
  • 3 - Green chillies slit
  • 1 - Onion cut, a few sprigs coriander
  • 1 sprig - Curry leaves
  • 1 tsp - powdered Saunf
  • 1/2 tsp - Garam Masala
  • 1 pinch - Turmeric powder
  • 1/2 tsp - Mustard Seeds
  • 3 tsp - oil
  • salt to taste
  • How to Make Tomato Rice:

    1. Heat oil in kadai, add mustard. When they crackle, add the onions, curry leaves and green chilli, saute until onion is golden brown.
    2. Add tomatoes, saunf powder, garam masala powder, turmeric powder, salt and saute until tomato is fully cooked.
    3. Add the rice, coriander and salt.
    4. Mix and simmer for a few minutes.



     

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    Niya Prakash

    A home maker from Chennai, Niya is an avid food lover/blogger with passion for cooking. Over the past 5 years, she has developed over 1700 recipes.

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