Ingredients

• 3 cups torn lettuce leaves
• 2 cups torn spinach leaves
• 1 cup diced tomatoes
• 1/2 cup chopped spring onion
• 1/4 tsp onion powder
• 1/8 tsp garlic powder
• 1/2 cup grated hard boiled eggs
• 3/4 cup- Winter Dressing
• 1/4 cup chopped nuts (almonds or peanuts)

How to Make Tossed Salad

• Mix all the ingredients in a jar, leaving aside 1/4 cup dressing and nuts.
• Refrigerate for 3 hours.
• Remove and pour the remaining dressing.
• Garnish with nuts before serving.