Website of the Year India 2016



Traditional lemon rice Recipe

Traditional lemon rice is a popular Indian Main
Author :
 
On :
Friday, 19 May, 2017
Category :
Festive Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - cooked Rice
  • 2 tbsp - Lemon juice
  • Salt
  • For tempering : 2 tbsp - sesame oil
  • 4 tbsp - groundnuts/ Cashewnuts
  • 4-5 - Red Chillies
  • 3-4 - Green chillies (chopped)
  • 1 tsp - Turmeric powder
  • 1 bunch - fresh Basil leaves (chopped)
  • How to Make Traditional lemon rice:

    1. Heat 1 tbs of oil in a pan.
    2. Add the nuts and fry till golden brown. Add the red and green chillies. Add turmeric. Saute.
    3. Add the basil leaves and saute (reserve some leaves for garnish).
    4. Turn off heat. Let it cool.
    5. Add the lime juice. Add the rice in small quantities and mix it in.
    6. Add the rest of the oil and mix.




     

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