Traditional Tomato Rice

Recipe by
Total Time:
30-45 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Zucchini Rice, Best Red Cabbage Paruppupodi Rice, Easy Rajma N Tomato Rice

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Ingredients

How to Make Traditional Tomato Rice

  • Cook the rice & keep it aside.
  • Heat 1 tablespoon of oil & fry the onion till it turns into brown. Add cashews, ginger and garlic, green chili, bay leaf, cloves & cinnamon stick till it fries.
  • Then add tomatoes & peas and also the above said powders.
  • Fry it till everything gets thickened.
  • Now add the rice & mix it well. Garnish with coriander.