Tridev Dhal

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Healthy Indian Drumstick Curry, Best Watermelon and Black Urad Dal Kootu, Easy Kadamba Sambar

Rate This Recipe
5

Ingredients

How to Make Tridev Dhal

  • Grind 2 onions, garlic, tomatoes, ginger into smooth paste. Pressure cook dal in enough water with turmeric powder. Chop tomatoes.
  • Heat oil or ghee in a pan season with cumin seeds and chopped onions, green chilli, cinnamon.
  • Stir till it turns golden.
  • Add cooked dal, ground masala paste, salt and add little water.
  • Add chilli powder, cumin powder and garam masala powder.
  • Cook well. Garnish with green coriander leaves.
  • Serve hot with roti, naan and rice.