Tridev Dhal

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Healthy Mooga Molya Ambat(Sprouted Moong in Coconut Gravy), Best Sprouted Masoor Curry, Easy Jackfruit and Chana Ghashi(Jackfuit and Gram Curry)

Rate This Recipe
5

Ingredients

How to Make Tridev Dhal

  • Grind 2 onions, garlic, tomatoes, ginger into smooth paste. Pressure cook dal in enough water with turmeric powder. Chop tomatoes.
  • Heat oil or ghee in a pan season with cumin seeds and chopped onions, green chilli, cinnamon.
  • Stir till it turns golden.
  • Add cooked dal, ground masala paste, salt and add little water.
  • Add chilli powder, cumin powder and garam masala powder.
  • Cook well. Garnish with green coriander leaves.
  • Serve hot with roti, naan and rice.