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Truffle Recipe

Truffle is a popular Continental Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Medium
Preparation Time :
2 hours
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 packets - chocolate pudding
  • Plain chocolate cake
  • 4 cups - whipped Cream
  • strawberries - sliced in fourths
  • Caramel bits
  • How to Make Truffle:

    1. Take a tall container that is high enough to stack a couple of layers (like a casserole dish).
    2. Slice the chocolate cake into 3 horizontal layers.
    3. Place the first layer on the bottom of the pan. Smear a generous amount of pudding, then spoon on a layer of whipped cream, then a layer of strawberries.
    4. Repeat till all the layers are done.
    5. On the top layer, smear the pudding then the whipped cream and then sprinkle it with the crushed caramel bits. Add two or three strawberries on top.
    6. Put in fridge to chill.





     

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