Website of the Year India 2016

Turmeric Powder Recipe

Turmeric Powder is a popular Indian Basic-Preparation
Author :
On :
Monday, 3 July, 2017
Category :
Vegetarian Recipe
Course :
Basic-Preparation Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Servings :
Serves 12
Rated 4 based on 100 votes


  • Fresh Turmeric or
  • Dry Turmeric
  • How to Make Turmeric Powder:

    1. Pounding turmeric requires a bit of a lengthy procedure, but those who want the authentic don't mind it.
    2. Buy thick firm, healthy ones.
    3. Wash in plenty of water
    4. Drain water in a large colander
    5. Then, dry in strong sun.
    6. See that they are absolutely dry and brittle, before you pound.
    7. If grinding in a machine, then pound to a semi-crushed state by hand, to avoid the blades of the dry grinder from causing injury.


    Bawarchi of the Week

     Chandri Bhat

    Chandri Bhat

    Chandri Bhat is a renowned food consultant who guides people with her culinary expertise.

    know more