Turmeric Rice

Recipe by
Total Time:
1 hour 20 minutes
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

Rate This Recipe
3

Ingredients

How to Make Turmeric Rice

  • Wash and soak basmati rice in water for nearly one hour.
  • Boil water and add a pinch of salt in it.
  • Cook rice uncovered, till they are 95 per cent done.
  • Drain excess water and keep it aside.
  • Heat ghee, add cumin seeds. Once they stop crackling, add turmeric powder and immediately add cooked rice.
  • Mix everything well by giving a gentle toss.
  • Cook it for a minute and serve hot.