Tutti frutti cake is an Indian dessert made by following simple baking technique. The kid-friendly dessert recipe is loved by kids and grown-ups equally. It can be relished with your evening tea as a snack or made as a special dessert for any occasion or party at home.
You can learn how to make it and impress your guests over the weekend. The recipe involves the regular cake ingredients like flour, sugar and milk along with loads of tutti fruttis. Eggs are also used in making this recipe however you can skip them if you are a vegetarian.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more