Ucche Bhaja

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Ucche Bhaja

  • Cut karelas in small pieces (or chop them).
  • Heat mustard oil.
  • Fry the karelas with a pinch of haldi powder and salt to taste.
  • Cover and cook.
  • When done remove cover and cook till crispy.