Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.
Dhal And Tomato Curry
Raw Papaya and Urad Dal Kootu
Watermelon and Black Urad Dal Kootu
Peas and Paneer Cutlets
Hyderabadi double ka meetha