Vadas

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4.5 based on 100 votes
4.5
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
4.5

Ingredients

How to Make Vadas

  • Mix the dough and leave for 10 mins.
  • Make small portions in the shape of vadas and fry in lukewarm oil until golden brown.
  • Tastes great with tomato and chilly sauce.