Valappu Vadai (Plantain Flowers Vadai)

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 5 based on 100 votes
5
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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Ingredients

How to Make Valappu Vadai (Plantain Flowers Vadai)

  • First clean the florets. Banana flowers have many rows of florets within one another (remove the stamen from the florets).
  • Add one tbsp of oil to kadai and roast the florets on a low flame until they are soft.
  • After it cools for 10 mins, grind it with all the other ingredients.
  • Now add rice flour and salt. Shape into small vadas and deep fry in oil.
  • Serve hot with meals or as tiffin.