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Vanilla Butter Icing Recipe

Vanilla Butter Icing is a popular Indian Dessert
Author :
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Whisk Recipe
Difficulty :
Servings :
Serves 10
Rated 5 based on 100 votes


  • 3 tbsp butter, softened
  • 2 cups icing sugar, sifted
  • 2-3 drops vanilla essence
  • 1 pinch salt
  • 4-5 drops Lemon juice
  • How to Make Vanilla Butter Icing:

    1. Put butter in a deep bowl. Add flavouring and beat till smooth.
    2. Add sugar and beat with a wooden spoon till well blended.
    3. Add salt and lemon juice and beat again till light, white and smooth.
    4. When spoon is lifted, the icing lifted in a peak should hold.
    5. Spoon into an icing bag and fit nozzle as required.
    6. Refrigerate till needed.


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    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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