Ingredients

• 1. 25 cups - All-purpose flour
• 1/4 cup - Butter
• 1/2 tsp - Baking powder
• 1/2 tsp - Baking Soda
• 1 - Egg
• 1/2 cup - Sugar
• 1/4 cup - Buttermilk
• 1 tsp - Vanilla essence
• 1 pinch - Salt

How to Make Vanilla Buttermilk cupcakes

• Preheat the oven to 350 degrees F.
• Sift together the flour, baking powder, salt, baking soda and keep aside.
• Beat together the butter and sugar until they turn fluffy.
• Add the vanilla essence and eggs and beat for a few seconds.
• Finally add the buttermilk and beat again.
• Now gently fold the dry ingredients and mix well with a spatula.
• Pour the butter in a greased cupcake mould and bake for 15-20 minutes until a skewer inserted comes out clean.
• Recipe courtesy: Priya Easy N Tasty Recipe