Ingredients

• 300g sugar
• 100g cocoa powder
• 1 cup milk
• 3 tbsp butter
• 1 tsp vanilla essence
• 100g chopped walnuts and cashew nuts

How to Make Vanilla Flavored Chocolate Fudge with Nuts

• Heat the milk in a suitable pan.
• When warm, mix in the sugar, vanilla essence, and cocoa powder.
• Simmer on low heat, stirring it continuously.
• When the mixture starts leaving the sides of the pan, add the butter and chopped nuts and mix well.
• Remove from heat and pour onto a greased plate.
• Cut into squares or diamond shapes when slightly cool.
• Recipe courtesy: Anglo-Indian Recipes