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Vanilla with Faces Recipe

Vanilla with Faces is a popular Indian Dessert
Author :
On :
Thursday, 27 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Servings :
Serves 25
Rated 5 based on 100 votes


  • 25 scoops vanilla ice Cream
  • 50 Cadbury Gems buttons
  • 100 g cooking chocolate
  • 1 tsp butter, softened
  • 6-7 ice-cream wafers (monita)
  • How to Make Vanilla with Faces:

    1. Cut 25 small triangles from wafers to make noses. Keep aside till required.
    2. Melt chocolate in a double boiler or microwave till it just loses shape.
    3. Take off the fire, add butter and mix gently to a smooth paste.
    4. Keep over hot (not boiling) water till required.
    5. Put neat scoops of vanilla icecream in bowls.
    6. Place 2 gems in place of eyes.
    7. Place one triangle vertically inside for a nose.
    8. Put chocolate in an icing cone with line nozzle.
    9. Draw out a smile in place of mouth. It will set immediately.
    10. Serve while faces are still firm.


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