Vegan Dark Chocolate Walnut Brownies

Recipe by
Total Time:
30-45 minutes
Serves:10
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy Spicy Fruit Bread Pudding, Best Eggless curd cake, Easy Eggless Dry Fruit Cake

Rate This Recipe
5

Ingredients

  • 200 g - dark chocolate
  • 1 cup - flour
  • 1 cup - Sugar
  • 3/4 tsp - baking powder
  • 1 tsp - baking soda
  • 1 cup - soya Milk
  • 1/2 cup - vegetable oil
  • 1/2 cup - walnuts, chopped
  • 1/4 cup - pureed silken soya

How to Make Vegan Dark Chocolate Walnut Brownies

  • Preheat the oven to 350 degree F
  • Sift the flour, sugar, baking powder, baking soda together
  • In an another bowl, combine the soya milk, pureed silken soya, vegetable oil
  • Add the wet ingredients to the dry ingredients and mix well
  • Finally add the walnuts to the batter, pour the batter to a greased pan
  • Bake the brownies for 20-25 mins or until a toothpick comes out clean
  • Recipe Courtesy: Priya Easy N Tasty Recipe