Ingredients

• 200 g - dark chocolate
• 1 cup - flour
• 1 cup - sugar
• 3/4 tsp - baking powder
• 1 tsp - baking soda
• 1 cup - soya milk
• 1/2 cup - vegetable oil
• 1/2 cup - walnuts, chopped
• 1/4 cup - pureed silken soya

How to Make Vegan Dark Chocolate Walnut Brownies

• Preheat the oven to 350 degree F
• Sift the flour, sugar, baking powder, baking soda together
• In an another bowl, combine the soya milk, pureed silken soya, vegetable oil
• Add the wet ingredients to the dry ingredients and mix well
• Finally add the walnuts to the batter, pour the batter to a greased pan
• Bake the brownies for 20-25 mins or until a toothpick comes out clean
• Recipe Courtesy: Priya Easy N Tasty Recipe