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Vegetable Masala Sandwich Recipe

Vegetable Masala Sandwich is a popular Indian Breakfast
Author :
 
On :
Thursday, 22 June, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Saute / Toast Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - bread slices
  • 1 - Onion
  • 1 - carrot, chopped finely
  • 1 - capsicum, chopped finely
  • 1/2 - tomato, finely chopped
  • 1 - green chillies, finely chopped
  • 1/2 tsp - chilli powder
  • 3 tbsp - Tomato sauce
  • Ghee to toast
  • 1 tbsp - coriander leaves, chopped finely
  • 2 tsp - oil
  • How to Make Vegetable Masala Sandwich:

    1. Heat oil in a kadai, add onions and green chillies. Saute until onions turn golden brown.
    2. Add tomatoes, carrot and capsicum, saute till raw smell goes.
    3. Now add turmeric powder, red chilli powder and saute for 3-4 mins.
    4. Add a tbsp of tomato ketchup, give a quick stir.
    5. Garnish with coriander leaves.
    6. For sandwich:
    7. Toast the bread slices until lightly crispy with a tsp of ghee.
    8. Apply tomato sauce on one side, then spoon on the vegetable stuffing and spread it over the sauce.
    9. Your open sandwich is ready .
    10. Recipe courtesy: Sharmis Passions
    11. http://www.sharmispassions.com/




     

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