Ingredients

• 1 cup Flat Poha
• 1 cup Finely chopped vegetables like potatoes, Carrot, Capsicum, Beans
• Handful of Fresh Green Peas
• Onions a quarter of a medium
• 2 Green Chillies
• Handful of Roasted Peanut
• 1 -2 tsp Oil
• 1 tsp lemon juice
• Salt to taste
• 2 tbsp coconut gratings
• coriander leaves for garnish

How to Make vegetable poha

• Heat a non stick pan with oil and sautee onions well along with green chillies and roasted peanuts.
• Add finely chopped vegetables, salt and cover with a lid for 5 mins. Remove the lid and sautee again.
• When the vegetables are almost done, remove from heat. Add the beaten rice and mix well.
• Since the beaten rice is very thin, it need not be cooked or soaked.
• Garnish it with coriander leaves and coconut. While serving add lemon juice.