Vegetable salad with soy sauce

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Garbanzo Beans Salad, Best Tasty Fruit Salad, Easy Pepper and Rice Salad

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4

Ingredients

  • For the sauce:
  • 4 tbsp - powdered Sugar
  • 1 tbsp - soya sauce
  • 3 tbsp - Vinegar
  • For the salad :
  • 2 cucumbers, sliced
  • 100 gms - shredded Cabbage
  • 2 - radishes, shredded
  • Salt to taste
  • Pepper to taste

How to Make Vegetable salad with soy sauce

  • Mix all the vegetables together in a salad bowl. Add salt and pepper.
  • Mix the sauce ingredients and pour into the mixed vegetable and toss well.
  • Chill before serving.