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Vegetable Seekh Kabab Recipe

Vegetable Seekh Kabab is a popular Indian Starter
Author :
 
On :
Monday, 10 July, 2017
Category :
Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 slices - bread
  • 2 tbsp - each of chopped Tomato and Onion
  • 1 tbsp - finely chopped Ginger and Green chilli
  • 1 tbsp - chopped Cilantro
  • 1/2 tsp - each of salt, red chilli, garam masala, chat masala and dry Mint
  • 2 or 3 tbsp - water
  • How to Make Vegetable Seekh Kabab:

    1. Mash the bread. Add chopped vegetables and spices. Add water and make a soft dough.
    2. Divide the dough into 4 portions.
    3. Shape like seekh kabab in a skewer.
    4. Deep fry it until golden.
    5. Serve with mint dip.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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