Website of the Year India 2016



Vishu Rice with Jaggery curry Recipe

Vishu Rice with Jaggery curry is a popular Indian Main
Author :
 
On :
Wednesday, 21 June, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • For the rice:
  • 1 glass - white Rice
  • 1/2 glass - full-cream Coconut Milk
  • 1.5 glasses - water
  • 1/2 cup - desiccated Coconut
  • Salt and Sugar - to taste
  • 1/2 tsp - Cardamom powder
  • 1/4 tsp - cumin powder
  • For the sauce/curry:
  • A handful of Jaggery
  • 1.5 glasses - Coconut Milk
  • 1 tsp - cumin powder
  • 1/2 tsp - Ginger powder
  • Salt - to taste
  • How to Make Vishu Rice with Jaggery curry:

    1. Boil the rice and ingredients together and simmer, covered, until all the water and milk is absorbed by rice and the grains are cooked.
    2. Melt the jaggery in a non-stick pot and add the coconut milk to it.
    3. Bring in to a boil and add the remaining ingredients.
    4. Simmer for a few minutes.
    5. Pour the curry/sauce over the rice and serve warm with some steamed banana.




     

    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more