Waldorf coleslaw

Recipe by

Sify Bawarchi

Total Time:
3 hours 5 minutes

Serves: 10

Nutrition facts:

240 calories, 9 grams fat

Category: Non-Vegetarian Recipe

Course: Salad Recipe

Cuisine: Continental Recipe

Technique: Chilled-Frozen Recipe

Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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Ingredients

6 - hard-boiled eggs, peeled and grated
6 cups - shredded cabbage
2 cups - apples, chopped
1/2 cup - raisins
1/4 cup - roasted peanuts
1/2 cup - mayonnaise

How to Make Waldorf coleslaw

Mix all the ingredients together and chill for at least 3 hours before serving.

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