Watermelon Slush with Ice Cream

Recipe by
Total Time:
10 minutes
Serves:2
Rated : 4.5 Stars
4.5
Nutrition facts:

240 calories, 9 grams fat

Technique: Blend Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Simple Oreo Milkshake, Best Mint Banana Milkshake, Easy Gulkhand and Foxtail Millet Breakfast Shake

Rate This Recipe
4.5

Ingredients

  • 1 cup - Watermelon cubes, de-seeded
  • 1/2 cup - ice cubes
  • 1 scoop - vanilla ice-cream
  • 3 to 4 tbsp - Sugar
  • 1/2 tsp - black pepper powder
  • 1/2 tsp - Lime juice

How to Make Watermelon Slush with Ice Cream

  • Blend the ice cubes in a blender until they are crushed into small pieces.
  • Add watermelon and blend further to make a juice. Add sugar, pepper, lime juice and mix well.
  • Pour into a tall juice glass until it is 3/4 full.
  • Add a scoop of vanilla ice cream.
  • Add remaining slush on the ice cream and serve immediately.