Ingredients

• 1 cup - wheat flour
• 1/2 cup - sweet potatoes (cooked and smashed)
• 1/4 cup - sugar
• 2 tbsp - roasted rava
• 1/2 tsp - cardamom powder
• 1/2 tsp - baking soda
• a pinch of salt
• oil for deep-frying

How to Make Wheat & Sweet Potato Bonda

• Pour the wheat flour, smashed sweet potatoes, sugar, roasted rava, cardamom powder, baking soda and salt in a large bowl.
• Add enough water and prepare a thick and sticking dough.
• In the meantime, heat oil in a pan.
• When the oil is hot, make small balls of the dough.
• Drop the balls in the oil and fry until they turn golden brown.
• Serve hot.
• Recipe courtesy: Priya Easy N Tasty Recipe