Ingredients

• 2 cups - atta
• 1 cup - sugar
• 1 cup - refined oil
• 5 - bananas (green, over ripe)
• 4 - egg
• 1 tsp - cooking soda
• 5 drops - cardamom essence or vanilla

How to Make Wheat Cake

• Preheat the oven to 180 degree Celsius. Grease the baking tray and keep it ready.
• Smash the bananas into a soft paste, add eggs and beat till fluffy.
• Then add the essence and oil and beat till the air bubbles appear.
• Sieve atta and soda well and add it to the banana mixture.
• Put mixture into a greased baking tray and bake for 40-45 minutes or till it is brown.