Wheat Roti

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Bread Recipes. You may also want to try Healthy Traditional Vegetable Pie, Best Roti with leftover pasta, Easy Pizza Quattro Funghi

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4

Ingredients

How to Make Wheat Roti

  • Mix all the ingredients with a little water to make a dough.
  • Roll balls of the dough into rotis.
  • Put it on non-stick tawa.
  • Pour ghee on both sides and fry till golden yellow.