White Chocolate Puffs

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Technique: Bake Recipe
Difficulty: Medium

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  • 1 - puff pastry sheet
  • 200 g - white chocolate bar (broken into large pieces)
  • a few Almond flakes

How to Make White Chocolate Puffs

  • Preheat an oven to 350 degrees Fahrenheit.
  • Cut the puff pastry sheet into 8 rectangles.
  • Place the white chocolate pieces on 4 rectangle sheets and sprinkle some almond flakes.
  • Make 3 slits in the remaining 4 rectangular sheets and gently place one by one over the 4 other sheets so that they are fully covered.
  • Brush the edges with water and seal them well.
  • Place the puffs over a baking sheet and bake for 15-20 minutes until the crust turns golden brown.
  • Recipe courtesy: Priya Easy N Tasty Recipe