Website of the Year India 2016



White Poppy seeds halwa Recipe

White Poppy seeds halwa is a popular Indian Dessert
Author :
 
On :
Thursday, 22 June, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - white Poppy Seeds
  • 3/4 cup - Ghee
  • 1.25 cups - Sugar
  • 2 cups - Milk
  • How to Make White Poppy seeds halwa:

    1. Grind the white poppy seeds with half quantity of milk to get a coarse paste.
    2. In a heavy bottomed pan, mix the ground paste, sugar and the remaining milk and stir continuously till it becomes thick and add the ghee in small quantities and mix well.
    3. Remove halwa from the stove when the ghee separates and the halwa stops sticking to the pan.
    4. Recipe courtesy: 4 th sense cooking




     

    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more