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White sauce pasta

White sauce pasta is a popular Italian Main
Author :
Category :
Vegetarian
Course :
Main
Cuisine :
Italian
Technique :
Slow Cook
Difficulty :
Medium
Servings :
Serves 2
RATINGs :

Ingredients

1 cup - Milk

1 tbsp - Maida

1.5 tbsp - Butter

1 packet - Pasta and macaroni each

1/2 tsp - pepper powder

Salt to taste

Method

  1. Boil pasta and macaroni, drain and keep aside.
  2. In a pan, add 1.5 tbsp butter and 1 tbsp maida. Cook for 3-4 mins.
  3. Add 1 cup milk and stir well for 10 mins.
  4. Add pepper and salt to taste, and serve.
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Hazeena Seyad

Hazeena Seyad

A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

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