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White sauce pasta

White sauce pasta is a popular Italian Main
Author :
Category :
Vegetarian
Course :
Main
Cuisine :
Italian
Technique :
Slow Cook
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3.5 based on 100 votes
3.5

White sauce pasta is a deliciously creamy and spicy dish that your family will love to eat.

Ingredients

1 cup - Milk

1 tbsp - Maida

1.5 tbsp - Butter

1 packet - Pasta and macaroni each

1/2 tsp - pepper powder

Salt to taste

Method

  1. Boil pasta and macaroni, drain and keep aside.
  2. In a pan, add 1.5 tbsp butter and 1 tbsp maida. Cook for 3-4 mins.
  3. Add 1 cup milk and stir well for 10 mins.
  4. Add pepper and salt to taste, and serve.
 

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Bridget White-Kumar

Bridget White-Kumar

Bridget White-Kumar is a cookery book author, food consultant and culinary historian. Colonial Anglo-Indian food is her area of expertise. She has brought out 7 recipe books specialising in Anglo-Indian cuisine.

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