Ingredients

• 4 cups - vegetable stock (refer below)
• 1/2 onion ,chopped fine
• 1/4 tsp - ginger paste
• 1/4 tsp - garlic paste
• 1/4 tsp - cumin powder
• 2-3 pinches turmeric powder
• 1 tsp - curry powder
• salt to taste
• 1/2 cup - frozen corn
• 1/2 cup - tomatoes, chopped finely
• 1/4 cup - tomato puree
• 2 tbsp - raw rice
• 2 tbsp - moong dal (yellow)
• 1 tbsp - oil

How to Make Wintry Soup

• Heat oil in a pan.
• Fry onion, ginger and garlic till transparent.
• Add cumin powder, turmeric and curry powder.
• Add vegetable stock and bring it to boil.
• Add moong dal and let it cook for 2-3 minutes.
• Add rice, corn, tomatoes and puree.
• Let it cook till rice is done.
• Serve hot. Soup sticks, pepper and salt, as desired.