Yam Fry

Recipe by
Total Time:
1.5 hours
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy सूखी गोबी 65, Best Poondu or Garlic Kuzhambu, Easy Tangy Ajwain Gravy-Omam Puli Kuzhambu

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Ingredients

How to Make Yam Fry

  • Marinate the yam slices with all the ingredients (except the oil) and keep aside for 1 hour.
  • Heat oil in a pan and add the yam a little at a time.
  • Shallow fry till golden brown.