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Yam Side Dish Recipe

Yam Side Dish is a popular Anglo-Indian Side-Dish
Author :
 
On :
Tuesday, 8 August, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Simmer Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 kg - Yam
  • 2 - Onions (chopped)
  • 1 tsp - chilli powder
  • 1/2 tsp - Turmeric powder
  • 2 tbsp - oil
  • Salt to taste
  • How to Make Yam Side Dish:

    1. Peel and cut the yam into small pieces.
    2. Heat oil in a pan and saute the onions till golden brown.
    3. Add the yam, chilli powder, turmeric and salt and mix well.
    4. Add 2 cups of water and cook on low heat till the yam is cooked and the water dries up.




     

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