Yellow Coconut rice with Saffron

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Bottle Gourd Juliennes in Noodles, Best Muli Ke Parathe, Easy Sweet Banana Dosa

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Ingredients

How to Make Yellow Coconut rice with Saffron

  • Heat ghee in a large vessel or rice cooker and fry the spices for a few minutes.
  • Add the washed rice, salt, turmeric and 4 cups of coconut milk and cook till the rice is done.
  • Coconut rice is best eaten with ball curry or chicken curry and devil chutney.