Yorkshire Lamb Patties

Recipe by
Total Time:
10-15 mins
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Technique: Grill Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Healthy Mutton Seekh Kabab, Best Parsi Kolmi Kebab, Easy Spicy chicken kebab

Rate This Recipe
5

Ingredients

  • 30 ml - Vegetable oil
  • 10 gms - Horseradish sauce
  • Salt to taste
  • 50 gms - Chopped Onions fried a level below golden brown
  • 10 gms - Coarsely chopped Parsley
  • 200 gms - lamb minced

How to Make Yorkshire Lamb Patties

  • In a round mixing bowl, mix horseradish sauce and vegetable oil. Whisk well.
  • Add fried onions and coarsely chopped parsley. Check seasoning.
  • Season lamb mince with salt and pepper.
  • Make round patties of 50 gms each and cook on pan grill.
  • Serve hot with mayonnaise dip and crisp salad.