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Yummy Butter Chicken Recipe

Yummy Butter Chicken is a popular Indian Curries
Author :
 
On :
Wednesday, 22 June, 2016
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
BBQ / Grill Recipe
Difficulty :
Medium
Preparation Time :
12 hours
Servings :
Serves 5
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 700 g - raw Chicken marinade
  • 1/2 kg - Curd
  • 1 tsp - Ginger Garlic paste
  • 1 tsp - Red Chilli powder
  • Salt to taste
  • Gravy:
  • 100 g - white Butter
  • 1/2 kg - Tomato (pureed)
  • 1/2 tsp - Black cumin seeds
  • 1/2 tsp - Sugar
  • 1 tsp - Red Chilli powder
  • Salt to taste
  • To prepare chicken:
  • 100 g - fresh Cream
  • 75 g - white Butter
  • 4-5 - sliced Green chillies
  • 1/2 tsp - crushed Fenugreek leaves
  • How to Make Yummy Butter Chicken:

    1. For the marinade, mix red chilli powder, ginger garlic paste, salt and curd together
    2. Now mix the raw chicken in the marinade and keep it in the refrigerator overnight
    3. Then roast the marinated chicken in a tandoor or an oven for about 5-10 minutes till it is three fourth done
    4. For the gravy, heat butter in a pan
    5. Add black cumin seeds, tomato puree, sugar, red chilli powder and salt. Mix it well
    6. Now add the prepared chicken, white butter, fresh cream, sliced green chillies and crushed fenugreek leaves
    7. Cook till chicken is done
    8. Serve hot with rice or naan




     

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    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

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