Yummy Egg-Lite Curry

Recipe by
Total Time:
30-45 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Side-Dish Recipes. You may also want to try Healthy Pumpkin and Flax Seeds Dinner Roll, Best Low fat Cauliflower cheese, Easy Quick Baigan Bartha

Rate This Recipe


How to Make Yummy Egg-Lite Curry

  • Saute onions in oil for 5 mins.
  • Add the paste and cook until brown.
  • Now add the tomatoes, peas, coconut milk and cook until it is mashed.
  • Halve the eggs, remove the yolk and add to the gravy.
  • Now stir for 2 mins.
  • Remove and add the lemon juice and garnish with cilantro.
  • Serve with rice or noodles.