Ingredients

• 2-carrots
• 10- beans
• 1-potato
• 1-capsicum
• 1-cauliflower
• 100 g -peas
• 1- onion
• salt
• 1 tsp- turmeric powder
• 2 tsp- oil
• 1 tsp- mustard seeds
• 1 tsp -asafoetida powder
• coriander leaves
• Ingredients for masala:
• 2 tsp-channa dhal
• 2 tsp- dhaniya
• 2 tsp- peanuts
• 6- red chillies

How to Make Yummy Mixed Vegetable Curry

• Fry all the masala ingredients without oil in a kadai and powder it.
• Cut all the vegetables into small pieces.
• Heat oil in a kadai and add mustard seeds to it.
• Add onions and fry it until it turns brown.
• Next, add all the vegetables to it with turmeric powder, salt and allow it to cook for a few mins with very little water.
• Once the vegetables are cooked, add the ground masala powder and add asafoetida powder and mix well.
• To garnish add coriander leaves.