Yummy Rice

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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Ingredients

  • 1 cup - cooked rice
  • 2 tbsp - Roasted jeera powder
  • 1 tbsp - Coriander powder
  • 3 tbsp - Lemon juice
  • 2 tbsp - Garam Masala
  • 2 to 3 - Green chillies, split length wise
  • 1/4 cup - Green Peas
  • Few - Curry leaves
  • For seasoning - Mustard/Jeera
  • For garnishing - Chopped coriander leaves
  • Salt to taste

How to Make Yummy Rice

  • In a pan take 2 tbsp oil. When oil is hot, add mustard, jeera seeds and curry leaves fry for second. Put green chillies fry till done.
  • Add rice and peas. Fry nicely so that oil is coated over all grains.
  • Add garam masala powder, lemon juice and salt. Mix well.
  • Then finally, add jeera powder. Fry nicely.
  • Garnish with chopped coriander.
  • Serve hot. You can add chillies & lemon juice according to taste.

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