Ingredients

• 2 - eggs
• 1 cup - all purpose flour / maida
• 1/2 cup - sugar(powdered)
• 75 gm - butter
• 1/2 tsp - baking soda
• 2 drops - any essence (vanilla)
• 1 pinch - food colour (optional)

How to Make Yummy Sponge Cake

• In a bowl, beat the eggs with a beater by adding essence, baking soda and food colour. In another bowl, mix butter and sugar. Add all purpose flour / maida.
• Add the beaten eggs.
• Now mix well till you don't find any lumps left over.
• Grease the microwave bowl with butter and pour the above mixture.
• Pre-heat oven to 300 degree C. Place bowl inside.
• Bake at 200 degree C for 5-7 minutes and 150 degree C till done (35 to 40 minutes).
• Poke with a tooth picker and check.
• Cool completely before doing icing if any.
• Can be served with tea / coffee.