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Zucchini Rice

Recipe by
Total Time:
1 hour 15 minutes
Serves:4
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

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4

Ingredients

How to Make

  • Heat oil in a kadai.
  • Fry the bay leaves, followed by red chillies.
  • Then fry the onion until it turns translucent.
  • Add the grated zucchini, pepper powder, garam masala powder, cumin seed powder, and green chillies as well as salt. Stir well.
  • Zucchini may release water. Cover and cook.
  • Once the zucchinis are cooked, raise the heat and cook till all the water evaporates.
  • Add the cooked basmati rice, mix well.
  • Add the curry leaves to the rice and cook for some more time.
  • Serve hot with papads or chips or any non-vegetarian dishes.
  • Recipe courtesy: Priya Easy N Tasty Recipe