Iftar is the evening meal when Muslims break their fast during the month of Ramadan. Though traditionally, a date is the first thing to be consumed when the fast is broken, there are various delicacies that follow during this fasting month.
The foods that people prepare in different countries for Iftar are varied. Here’s our guide to dishes served at Iftar throughout this holy month.
Arabic Kafta Kebab
This is one of the tastiest, easiest and exciting Arabic dishes in the world. This is super nutritious and healthy if grilled.
