Baked Beans on Buns

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Pasta Biryani, Rehana's Chicken Biryani, Vegetarian Garlic Noodles , Chicken a la King

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  • 4 - Buns (do not use sweet ones)
  • 1 Tin - Baked Beans
  • 2 - medium onions
  • 2 - green bell peppers
  • 1 tbsp - butter
  • 4 tbsp - Mozzarella cheese
  • 2 pinches - Dried oregano
  • 3/4 tbsp - chopped fresh celery
  • 1.5 tbsp - Red chilli powder
  • Salt, Sugar to taste

How to Make Baked Beans on Buns

  • In a pan heat add butter and saute the onions till brown.
  • Add the peppers, oregano, chilli powder, celery, salt, sugar and the baked beans.
  • Cut the buns in half and arrange them in a baking tray.
  • Spread some mixture on top of each bun and sprinkle with mozzarella cheese
  • Bake till golden brown and serve hot.