Banana Paratha

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 4 - raw bananas
  • 2 - grated onions
  • 1/4 cup - coriander leaves
  • 1/4 cup - coconut
  • 4 to 5 - curry leaves
  • A small piece of ginger
  • 1 pinch - soda
  • Salt as per taste
  • Garam masala
  • Chilli powder

How to Make Banana Paratha

  • Boil bananas and remove its skin.
  • Add all the other ingredients.
  • Mix with water and make a dough.
  • Now roll it into rotis and shallow fry it.

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