Ingredients

• 500 gms - beef
• 2 tbsp - ghee
• Salt - to taste
• 1 tsp - pepper powder
• 6 flakes - garlic
• 2 inch - ginger
• 6 - green chillies
• 200 gms - onions
• 200 gms - potatoes
• 2 tbsp - vinegar

How to Make Beef Steak East Indian Style

• Cut meat into slices and flatten on a grinding stone.
• Apply salt and pepper powder to the meat and fry till golden brown.
• Heat 2 tbsp of ghee and fry the minced masala.
• Then add the meat and enough water and cook till tender.
• Cut potatoes into round slices and fry. Add this to the meat.
• Finally, add 2 tbsp of vinegar.
• Recipe Courtesy: Mangalorean Recipes